Bunch Grapes
Bunch Grape articles written by members of the Southern Region Small Fruit Consortium. More information on Bunch Grape crops.
-
A demanding management program is required to effectively control the intense insect and disease pests of bunch grapes in the Southeast. One such pest is the grape root borer (GRB), Vitacea polistiformis.
Posted in: Winter 2023 -
Spotted lanternfly, Lycorma delicatula (White), is an invasive pest that is being watched closely in many states – not only the states with current infestations, but also areas where the insect is likely to show up next, or those with the most vulnerable crops.
Posted in: Winter 2023 -
By Douglas G. Pfeiffer, Dept. Entomology, Virginia Tech, Blacksburg VA 24061 Usually thought of as apple, peach, cherry and plum pest but plum curculio also will attack blueberry, huckleberry, grape, and persimmon (Milholland & Meyer 1984). Plum curculio is one of the most potentially damaging pests on various hosts during the petal fall period. The…
Posted in: Summer 2022 -
Justin Scheiner, Associate Professor and Extension Viticulture Specialist, Department of Horticultural Sciences, Texas A&M University In 2021, the University of Arkansas System Division of Agriculture and Texas A&M University cooperatively released a new table grape, Southern Sensation Seedless. What makes this grape special is that after thirty-four years of trialing in central and southeastern Texas,…
Posted in: Spring 2022 -
The Southern Fruitcast is hosted by Aaron Cato and Amanda McWhirt, extension IPM and production specialists for fruits and vegetables at the University of Arkansas. This podcast currently has 15 episodes that cover the people, technology and latest developments in small fruit production in the Southeast. Episodes can be found at www.uaex.edu/southernfruitcast. This purpose of…
Posted in: Winter 2022 -
By Elina Coneva and Kassie Conner, Auburn University Pierce’s disease (PD) on grapes is the major limiting factor for growing Vitis vinifera (European) grapes in Alabama and the southeastern U.S. Generally, PD infection causes vine decline, yield loss, and vine death typically occurs within two to three years of infection. Management efforts are focused on…
Posted in: Winter 2022 -
October 26, 2021 Join us for The Crush It Arkansas! Wine Quality Workshop Virtual on October 26, 2021 from 2:00 to 4:00 p.m. (CST). The workshop will overview keys to producing quality wine for amateur and commercial winemakers. The workshop will be held as a Zoom meeting and led by Dr. Renee Threlfall, Research Scientist,…
Posted in: Fall 2021 -
Haley Williams and Dr. Eric Stafne, Mississippi State University Decades of development followed the grape research that was initiated by the United States Department of Agriculture in Meridian, Mississippi in 1937. Eventually this research led to the release of a new grape cultivar from Mississippi State University in 1981. That new cultivar was ‘MidSouth’: a…
Posted in: Fall 2021 -
Pragya Chalise and Douglas G. Pfeiffer, Dept. Entomology, Virginia Tech, Blacksburg, VA While working on your grapevines or small fruit crops, you may come across small, white slow-moving insects. These are mealybugs, named for the white powdery secretions covering their bodies. They occur in perennial crops including grapevines and deciduous fruit crops. They use their…
Posted in: Fall 2021 -
Kristin Woods, Ph.D.; Regional Extension Agent; Food Safety, Commercial Horticulture, Poultry; Alabama Cooperative Extension System; Auburn University Do you occasionally get questions about produce safety certifications and regulations, but don’t have time to take a multiday course? This free two hour course may be for you. The Small Fruit Certifications course provides Extension agents and…
Posted in: Summer 2021